The quintessential Tuna Slice

Red Tuna Bottarga

Price range: 30,00 € through 43,20 €

Red Tuna Bottarga is a high-quality Mediterranean specialty obtained from salted red tuna roe. With its rich and refined taste, it is ideal for enhancing pasta dishes, salads, and appetizers.

Ingredients: Bluefin tuna (Thunnus thynnus), olive oil, sea salt.
Allergens: Tuna

Description

Red Tuna Bottarga is a premium product made from salted and aged red tuna roe, a symbol of Mediterranean culinary tradition. With its intense and distinctive flavor, it stands out for its bold aroma and golden color. Perfect for enriching pasta dishes, salads, or bruschetta, it offers an authentic and refined culinary experience. Ideal for those who appreciate genuine, high-quality flavors.

Red tuna bottarga is perfect grated over a dish of spaghetti with garlic, oil, and chili pepper, adding a bold and distinctive touch of flavor. Try it sliced thin on crostini with olive oil and lemon for an elegant appetizer.
Fishing method: Fixed tuna trap — Fishing area: FAO 37.1.3
Caught in compliance with sustainable fishing quotas to preserve marine resources and certified by ICCAT, the EU, and ECOCREST.
Produced by Carloforte Tonnare P.I.A.M. srl (Carloforte, Loc. La Punta; San Pietro Island – Sardinia).
Keep refrigerated and consume within approximately 10 days after opening.