The quintessential Tuna Slice
Di corsa Tuna
Price range: 17,00 € through 29,00 €
These are cuts from Thunnus thynnus caught during their seasonal run — when the tuna swim to the warm Mediterranean waters to spawn. This natural cycle ensures their meat is in optimal condition for consumption. The cuts come from the sub-dorsal flesh, which is lean and has a bold, distinctive flavor.
- Ingredients: Bluefin tuna (Thunnus thynnus), olive oil, sea salt.
- Allergens: Tuna
We recommend enjoying Carloforte’s Tonno di Corsa together with legumes, tomatoes and salad, or with creamy cheeses such as stracchino.
Fishing method: Fixed tuna trap (tonnara fissa)
Fishing area: FAO 37.1.3
Caught in compliance with sustainable catch quotas to preserve marine resources and certified by ICCAT, the EU and ECOCREST.
Traditionally preserved in oil by Carloforte Tonnare P.I.A.M. srl (Carloforte, Loc. La Punta; Island of San Pietro – Sardinia).
Once opened, keep refrigerated and consume preferably within 3 days.
| Average values per 100g of product | |
|---|---|
| Energy | 754 kj / 180 kcal |
| Fats | 10 g |
| (of which saturated fatty acids) | 1,3 g |
| Carbohydrates | 0 g |
| (of which sugars) | 0 g |
| Fibres | 0 g |
| Protein | 22,5 g |
| Salt | 1,18 g |
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